Description
These Sweet Chili Chicken Wraps feature tender, marinated chicken breasts cooked in a skillet and combined with crisp lettuce, shredded carrots, cucumbers, and fresh cilantro, all drizzled with sweet chili sauce and wrapped in warm flour tortillas. This flavorful and convenient wrap is perfect for a satisfying lunch or light dinner.
Ingredients
Chicken and Marinade
- 2 boneless, skinless chicken breasts (about 1 pound)
- 1/4 cup sweet chili sauce
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon ground ginger
- Salt and pepper to taste
Vegetables and Wrap
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1/2 cup shredded carrots
- 1/2 cup diced cucumbers
- 1/4 cup chopped fresh cilantro (optional)
- Lime wedges for serving
Instructions
- Season the Chicken: Place the chicken breasts in a bowl and season evenly with salt, pepper, garlic powder, and ground ginger to infuse the meat with flavor.
- Marinate the Chicken: In a separate bowl, combine sweet chili sauce and soy sauce. Pour half over the seasoned chicken, coating it well. Refrigerate and marinate for at least 30 minutes to enhance taste.
- Cook the Chicken: Heat olive oil in a large skillet over medium heat. Add marinated chicken and cook for 6-7 minutes on each side until cooked through and internal temperature reaches 165°F (75°C). Remove from skillet and let rest.
- Prepare Tortillas: Warm the flour tortillas briefly in a microwave or dry skillet until pliable for easy wrapping.
- Slice the Chicken: After resting, thinly slice the chicken breasts into strips for easy assembling.
- Assemble the Wraps: Lay a tortilla flat, add shredded lettuce, sliced chicken, shredded carrots, diced cucumbers, and chopped cilantro if desired in the center. Drizzle with remaining sweet chili sauce.
- Roll the Wrap: Fold in the sides of the tortilla and roll up tightly from the bottom to secure the fillings.
- Serve: Cut each wrap diagonally in half for convenient eating. Serve immediately with lime wedges on the side for an added zest.
Notes
- You can substitute the chicken with tofu or shrimp for a different twist.
- Feel free to add toppings like avocado or sliced bell peppers to boost flavor and texture.
- These wraps are excellent for meal prep; keep fillings separate from tortillas until ready to eat for freshness.
- Adjust the sweetness and heat of the sweet chili sauce by adding red pepper flakes if desired.
