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Irresistible S’mores Bark Recipe for Sweet Nostalgia Recipe

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  • Author: Chef
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Total Time: 2 hours 15 minutes
  • Yield: 16 servings
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Description

This Irresistible S’mores Bark recipe is a delightful twist on the classic campfire treat, combining layers of melted chocolate, graham crackers, and mini marshmallows into an easy no-bake dessert perfect for sweet nostalgia and quick indulgence.

Ingredients

Base Ingredients

  • 1 cup graham crackers, crushed
  • 2 cups semi-sweet chocolate chips
  • 1 cup mini marshmallows
  • 2 tbsp unsalted butter

Instructions

  1. Prepare the Baking Dish: Line an 8×8 inch baking dish with parchment paper to prevent sticking and to make it easy to remove the bark once set.
  2. Melt the Chocolate Mixture: In a microwave-safe bowl, combine the semi-sweet chocolate chips and unsalted butter. Microwave in 30-second intervals, stirring in between until the mixture is completely smooth and melted.
  3. Layer the First Chocolate Base: Pour half of the melted chocolate into the prepared baking dish and spread it evenly to form a smooth layer.
  4. Add Graham Crackers and Marshmallows: Sprinkle the crushed graham crackers evenly over the chocolate layer, followed by a layer of mini marshmallows, making sure to cover the surface well.
  5. Top with Remaining Chocolate: Drizzle the remaining melted chocolate over the graham crackers and marshmallows, ensuring as much coverage as possible to bind the layers together.
  6. Optional Extra Toppings: For added texture and visual appeal, sprinkle extra graham cracker crumbs and mini marshmallows on top if desired.
  7. Chill to Set: Place the baking dish in the refrigerator and chill for about 2 hours until the chocolate sets firm.
  8. Serve: Once set, remove the bark from the dish using the parchment paper, cut into squares, and enjoy this nostalgic sweet treat.

Notes

  • Use good quality semi-sweet chocolate for the best flavor.
  • Ensure to crush the graham crackers finely for an even texture in the bark.
  • For a twist, try adding nuts or drizzling white chocolate on top.
  • Store leftovers in an airtight container in the refrigerator to keep them fresh.
  • Allow the bark to come to room temperature briefly before serving for easier biting.

Find it online: https://emilysplate.com/irresistible-smores-bark-recipe-for-sweet-nostalgia-recipe/