Description
This Iced Mexican Coffee is a cool, creamy, and delightfully spiced treat, blending bold coffee with cinnamon, a whisper of cayenne, and a luxurious cloud of whipped cream. Perfect for a summer caffeine hit or a sweet afternoon pick-me-up, it combines familiar coffeehouse flavors with a vibrant Mexican twist.
Ingredients
Coffee Base
- 1 cup brewed coffee (strong and bold)
Milk & Sweetener
- 1/2 cup milk (any kind—dairy or plant-based)
- 1 tablespoon brown sugar (or sweetener of choice)
Flavorings
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- A pinch of cayenne pepper (optional but highly recommended)
To Serve
- Ice cubes
- Whipped cream (optional but amazing)
- Chocolate shavings or cocoa powder (for extra flair)
Instructions
- Brew the Coffee: Brew a strong cup of coffee using your favorite method. Let it cool to room temperature, or chill it in the refrigerator if you’re short on time.
- Mix the Magic: In a tall glass or mixing jug, combine the cooled coffee, milk, brown sugar, cinnamon, vanilla extract, and cayenne pepper (if using). Stir thoroughly until the sugar and spices are fully dissolved.
- Ice, Ice, Baby: Fill a tall glass with plenty of ice cubes. Pour the spiced coffee mixture over the ice for an instantly refreshing drink.
- Top It Off: If you like it extra decadent, dollop whipped cream on top. Sprinkle over chocolate shavings or dust lightly with cocoa powder for a festive look.
- Sip & Enjoy: Give your glass a gentle stir to swirl the whipped cream and spices together, then sip and savor the sweet, spicy, and cool flavors of your Mexican-inspired iced coffee.
Notes
- For an extra strong coffee flavor, use cold brew or espresso shots instead of regular brewed coffee.
- Adjust the sweetness and spice level according to your preference.
- This drink is easily made vegan by choosing non-dairy milk and plant-based whipped cream.
- Skip the cayenne if you prefer mild flavors, or double it for a real kick!
- Blend everything with ice for a frosty, frappé-style twist.
Nutrition
- Serving Size: 1 glass
- Calories: 130
- Sugar: 15g
- Sodium: 45mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 12mg
