Description
The Grasshopper Parfait is a delightful layered dessert combining the rich flavors of chocolate pudding, Oreo cookies, and Andes mint chocolates. This no-bake treat features creamy chocolate pudding, mint-flavored whipped topping, and crunchy cookie-chocolate layers, making it a refreshing and indulgent dessert perfect for any occasion.
Ingredients
Cookies and Chocolate Mix
- 15 Oreo Cookies, chopped (about 1 1/2 cups)
- Andes Chocolates, chopped (approximately ½ cup)
Chocolate Pudding
- 7.8 oz JELL-O Chocolate Instant Pudding (2 packages of 3.9 oz each)
- 4 cups cold milk
Mint Whipped Cream
- 2 cups thawed COOL WHIPPED Whipped Topping or whipped cream
- Green food coloring, a few drops
- Mint flavoring, about 1 teaspoon
Garnish
- Additional whole Oreos
- Additional Andes chocolates
Instructions
- Prepare Cookie and Chocolate Mix: Combine the chopped Oreo cookies and chopped Andes chocolates in a bowl and set aside. This mixture will add texture and flavor layers to the parfait.
- Make Chocolate Pudding: In a medium bowl, whisk together the instant chocolate pudding mixes with 4 cups of cold milk. Stir until smooth and allow to stand for 5 minutes so that the pudding sets properly.
- Prepare Mint Whipped Cream: While the pudding is setting, mix green food coloring and mint flavoring into the thawed whipped topping until evenly blended to create a minty whipped cream layer.
- Assemble the Parfaits: In serving cups, layer the chocolate pudding, followed by the mint whipped cream, and then the cookie and chocolate mixture. Repeat the layers until the cups are filled, finishing with a cookie and Andes chocolate layer on top.
- Garnish and Chill: Top each parfait with a whole Oreo cookie and additional Andes chocolates for decoration. Refrigerate the parfaits for at least 30 minutes to chill and allow the flavors to meld before serving. Enjoy your refreshing and indulgent Grasshopper Parfait!
Notes
- You can substitute whipped topping with freshly whipped heavy cream for a richer texture.
- Adjust the amount of mint flavoring according to your taste preference.
- For best results, chill the parfaits for up to 2 hours before serving.
- Use food-safe gloves or utensils to avoid discoloring hands while mixing the green whipped cream.
- Make sure the pudding sets fully before assembling to prevent layers from mixing.
