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Cinnamon Apple Cottage Cheese Bites Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.4 from 71 reviews
  • Author: Chef
  • Prep Time: 10 minutes
  • Cook Time: 15-18 minutes
  • Total Time: 25-28 minutes
  • Yield: 12 mini bites
  • Category: Snack
  • Method: Baking
  • Cuisine: American
  • Diet: Low Fat

Description

These Cinnamon Apple Cottage Cheese Bites are a healthy and satisfying snack that combines the creamy protein power of cottage cheese with the natural sweetness of apples and honey. Baked to golden perfection with warm cinnamon and nutmeg spices, these mini muffins offer a cozy, comforting flavor and a soft, melt-in-your-mouth texture. Perfectly portioned for kids or adults looking for a nutritious treat, they make an excellent anytime snack that balances flavor and nutrition effortlessly.

Ingredients

Main Ingredients:

  • ½ cup cottage cheese (full-fat or low-fat)
  • 1 large egg
  • 1 small apple, finely diced (Honeycrisp, Fuji, or Granny Smith)
  • ¼ cup oat flour (or blended oats)
  • 1 tbsp honey or maple syrup (natural sweeteners)

Seasonings:

  • ½ tsp cinnamon
  • ¼ tsp nutmeg (optional)
  • ½ tsp baking powder
  • 1 tsp vanilla extract
  • Pinch of salt

Instructions

  1. Prepare the Batter: Preheat your oven to 350°F (175°C) and lightly grease a mini muffin tin. In a mixing bowl, whisk together the egg, cottage cheese, vanilla extract, and honey or maple syrup until smooth. Add the oat flour, baking powder, cinnamon, nutmeg, and a pinch of salt, stirring until everything is well combined. Gently fold in the finely diced apple, ensuring even distribution throughout the batter.
  2. Bake the Bites: Spoon the batter into the mini muffin tin, filling each cup about three-quarters full. Bake for 15 to 18 minutes, or until the tops are lightly golden and a toothpick inserted into the center comes out clean. Allow the bites to cool in the pan for about 5 minutes before transferring them to a wire rack to cool completely or enjoy warm.
  3. Serve: These bites are best served warm for a soft and melt-in-your-mouth texture, but they also taste great at room temperature if you prefer a firmer bite. For extra enjoyment, drizzle with a little additional honey or your favorite nut butter before serving.

Notes

  • You can substitute oat flour with finely blended rolled oats if oat flour is unavailable.
  • Choose tart apple varieties like Granny Smith for a balance against the natural sweetness.
  • Use full-fat cottage cheese for a creamier texture or low-fat for a lighter version.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • These bites freeze well; thaw before serving and warm slightly for best texture.

Find it online: https://emilysplate.com/cinnamon-apple-cottage-cheese-bites-recipe/