Description
Learn how to make delicious Cheese Bread, a perfect side dish that’s easy to whip up and always a hit. This cheesy bread is moist, flavorful, and a great addition to any meal.
Ingredients
Dry Ingredients:
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1 tsp salt
Wet Ingredients:
- 4 tbsp melted butter
- 1 cup shredded cheese (cheddar or mozzarella)
Instructions
- Preheat Oven: Preheat oven to 375°F (190°C) and grease a baking pan.
- Mix Dry Ingredients: In a mixing bowl, whisk together flour, baking powder, and salt.
- Combine Wet Ingredients: In another bowl, mix melted butter with shredded cheese.
- Combine Mixtures: Add cheese mixture to dry ingredients, stir until just combined.
- Transfer and Bake: Transfer dough to the baking pan, smooth the top, bake for 25-30 minutes until golden brown. Serve warm.
Nutrition
- Serving Size: 1 slice (50g)
- Calories: 180
- Sugar: 0g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg
